Chocolate lovers heading of tourists in the city of Zurich in Switzerland for the most part to stores such as the famous Spreungle but they lost this opportunity to learn about lesser-known shops in the narrow streets of the old town such as "Honold," which are difficult to find without a guided tour.
It is the most delicious desserts in place of "Honold" those known as the "Beast Otaz" 'made of beads and Alnogh tonka and milk chocolate and other ingredients found in professional kitchens.
According to the site, "CNN. The. The "make some chocolate bars with strange ingredients such as plant Alizkr, says tour guide Kirin Rosset The secret in making candy-tasting fabulous lies in a balance between the ingredients used.
It is important to know where the maker of cocoa beans, because the taste depends on it, and Rosset says he can not rely on what is written on the plates of chocolate figures show the amount of sugar or cocoa to know the quality.
Rosset has lived in Zurich for six years, working as a tutor tourism since 2011, having observed that most of the knowledge in Zurich shops do not know her favorite chocolates.
It replaces the old shops "Kondettora Baclard Shopper" which is located in an old building which is the famous coffee-making and also provides cold drink chocolate and other confectionery products, ice cream, and in order to enjoy the taste Rosset he says one should not even let her chew the chocolate melts.
It should be noted that Zurich is one of the most important cities of Switzerland and the largest ever, and is located in the center north of the country close to the German border on Lake Zurich, the city is renowned companies banking services, which are classified as the best in the world, has got Swiss city of Zurich on the best city to live in the world for three years in a row.
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